Return to the Main Results Page.
Britannia Yacht Club runs the racing for Tuesday night PHRF racing in Divisions 1 & 2. BYC is responsible for scoring these races, and results are posted on BYC’s Race Results page. Results on this page are copied from BYC’s web site periodically, to provide a back-up to BYC’s server, and to provide a complete record of NSC racing. Note that in the event of a discrepancy between the results posted on the NSC and BYC web sites, the BYC results are likely more current, and thus likely more accurate.
SPRING SERIES:
SUMMER SERIES:
FALL SERIES:
Results posted by Hugh Morrin.
Page updated: 2017-10-04.
Update log
2016:
Sometime between Aug 24th and Nov 28th, the update log was inexplicably wiped out. The 4 previous edits were:
H. Morrin, 3 months ago (August 24, 2016 @ 08:01:41)
H. Morrin, 5 months ago (July 13, 2016 @ 12:22:06)
H. Morrin, 6 months ago (May 23, 2016 @ 22:15:59)
Chief Scorer, 7 months ago (April 26, 2016 @ 18:17:06)
30 Nov: HM: Recreated update log. Updated links to results files (.htm) on NSC server.
2017:
13 Jun: HM: Added link to spring series.
05 Jul: HM: Added link to summer series.
24 Aug: HM: Saved spring & summer series files to NSC server and updated links accordingly. Added link to BYC for fall series.
04 Oct: HM: Saved fall series files to NSC server and updated links accordingly.
2016:
Sometime between Aug 24th and Nov 28th, the update log was inexplicably wiped out. The 4 previous edits were:
H. Morrin, 3 months ago (August 24, 2016 @ 08:01:41)
H. Morrin, 5 months ago (July 13, 2016 @ 12:22:06)
H. Morrin, 6 months ago (May 23, 2016 @ 22:15:59)
Chief Scorer, 7 months ago (April 26, 2016 @ 18:17:06)
30 Nov: HM: Recreated update log. Updated links to results files (.htm) on NSC server.
2017:
13 Jun: HM: Added link to spring series.
05 Jul: HM: Added link to summer series.
24 Aug: HM: Saved spring & summer series files to NSC server and updated links accordingly. Added link to BYC for fall series.
04 Oct: HM: Saved fall series files to NSC server and updated links accordingly.