One day to NSC Annual Hip Of Beef Dinner – Saturday Sept. 12. “Back by popular demand – The Ty Hall Band”

Marinated Hip of Beef – Flame roasted slowly over natural hardwood charcoal;
Baked potato with sour cream, Corn on the Cob, Garden Salad, Fresh baked roll and butter, Dessert, coffee or tea.

Members – $19.95 per person; children under 12, $9.95. Taxes not included.
Non-members – $22.95 per person; children under 12, $12.95. Taxes not included.

Register on-line early at Hip of Beef dinner.

To avoid the line-up on Saturday, you can purchase your dinner ticket ahead of time from Julie at the Office during regular business hours (starting Sept. 1).

Buy early – only 150 tickets available – and we always sell out!

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