One day to NSC Annual Hip Of Beef Dinner – Saturday Sept. 12. “Back by popular demand – The Ty Hall Band”
Marinated Hip of Beef – Flame roasted slowly over natural hardwood charcoal;
Baked potato with sour cream, Corn on the Cob, Garden Salad, Fresh baked roll and butter, Dessert, coffee or tea.
Members – $19.95 per person; children under 12, $9.95. Taxes not included.
Non-members – $22.95 per person; children under 12, $12.95. Taxes not included.
Register on-line early at Hip of Beef dinner.
To avoid the line-up on Saturday, you can purchase your dinner ticket ahead of time from Julie at the Office during regular business hours (starting Sept. 1).
Buy early – only 150 tickets available – and we always sell out!
